Maryville, Tennessee Liquor Store
We are a family owned business since 2003, proudly serving our area with the very best. Our team has years of dedicated experience helping guests find the right beverage for the right occasion.
Another nod to the tropical cocktails resurgence. This 1970s-era Puerto Rican slushie pleasure includes white rum, coconut cream, and pineapple juice.
This famous Prosecco-based brunch staple was invented by Giuseppe Cipriani at Harry’s Bar in Venice, Italy. The two-ingredient cocktail combines the Italian bubbly with peach puree in a flute glass.
The Brandy Crusta is a complex creation inspired by New Orleans cocktail culture. It is a delicate combination of brandy, curaçao, lemon juice, simple syrup, Angostura bitters, and Maraschino liqueur.
Created by Dick Bradsell at Fred’s Club in London in the 1980s. The Bramble combines the bright, tangy berry flavors of gin and blackcurrant liqueur. Merlet Crème de Mures is a favorite of some bartenders, although crème de cassis works as well. It also includes gin, lemon, simple syrup, and plenty of crushed ice.
A delicious craft gin can make the Gin Fizz shine. The simple drink is a mix of gin, lemon, sugar, egg, and soda.
Rum Old Fashioned
Rum has grown out of its rum-and-Coke banality to world-class cocktail mixer. The Rum Old Fashioned is simply an Old Fashioned made with rum. Its simplicity seems to work in its favor, as the Rum Old Fashioned rose 10 places in popularity since last year.
The Amaretto Sour is both a staple at the world’s best bars, and a drink we’ve compared to a liquid Sour Patch Kid. It’s both sweet from the nutty amaretto and sour from lemon juice, while egg white smooths out the tang.
Come shop all the liquors you need for these delicious cocktails at the Wine and Spirits Cellar!
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